CHEE CHEONG FUN @ KEDAI KOPI GENTING
Steamed Rice Roll or commonly known in Penang as Chee Cheong Fun was originated from southern China and Hong Kong with many variety of filling. In Malaysian and Singapore, many people prefer taking...
View ArticleLIGHT AND ECONOMICAL MEALS AT ASIAN WHISPER’S
NOTE: THIS STALL HAS CEASED ITS OPERATIONS Nowadays, with the increased price of most raw ingredients, dining at a posh restaurant would not be the chosen choice for most families with kids. From my...
View ArticleTHE HUMBLE CURRY MEE AUNTIE ALONG JALAN DELIMA
If you are a Curry Mee lover, you would have noticed that the price for a good bowl of the noodles can be rather costly now. Even with an average price of RM3.50 per bowl, you can hardly get...
View ArticleA GREAT THAI CUISINE AT THAI FOOD RESTAURANT PENANG
More and more diners in Penang are beginning to appreciate the wonders of Thai cuisine, which has an unquestionable harmonious balance of Yin and Yang. Thus, a new restaurant by the name of Thai Food...
View ArticleHAO SHIANG HOUSE OF NASI LEMAK @ GREEN LANE PENANG
Recently, more and more restaurants and cafes had opened up in Penang with bombastic names that would attract the curiosities of diners. One such restaurant would be the Hao Shiang – House of Nasi...
View ArticleBE SPOILED FOR CHOICE AT US PIZZA GREEN LANE PENANG
Everyday could be a pizza day if you know where to get the freshest made pizzas in town. There’s one specific brand that caught my attention ever since its first establishment in 1997 and has ever...
View ArticleFRESHLY BAKED JI DAN GAO FROM TAM SUI OLD TASTE CAKE OF TAIWAN IN PENANG
For those who had travelled to Taipei, Taiwan and visited the Danshui Old Street (淡水老街) in search of great food, the aromatic scent of the freshly baked old school style egg sponge cake (Ji Dan...
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